Bean & Burger Soup

Ingredients:

• 1 can (15 oz.) black beans, drained
• 1 can (14-1/2 oz.) diced tomatoes with green chilies, undrained
• 1 pkg. (12 oz.) frozen BOCA Meatless Ground Burger
• 3 cups water
• 1 cup frozen whole kernel corn
• 1 cup chopped onion
• 3 cloves garlic, minced
• 1 Tbsp. ground cumin
• 1/2 tsp. hot pepper sauce

Directions:

1. MIX all ingredients in large saucepan or Dutch oven.
2. BRING to boil on medium-high heat; cover.
3. Reduce heat to low; simmer 15 min., stirring occasionally.
   

 

 

 

Gazpacho with Shrimp

Ingredients:

• 1 qt. (4 cups) tomato juice
• 3 medium tomatoes, seeded, chopped (about 2 cups)
• 2 medium red or green peppers, seeded, chopped
• 2 medium cucumbers, peeled, seeded and chopped
• 1 medium red onion, chopped
• 2 medium jalapeño peppers, seeded, chopped
• 2 cloves garlic, minced
• 1/2 cup Zesty Italian Dressing
• 1/4 cup lemon juice
• 1/4 tsp. ground red pepper (cayenne)
• 1 lb. medium shrimp, cleaned, cooked
• 1/4 cup chopped cilantro

Directions:

1. Combine all ingredients except shrimp and cilantro in large bowl; cover.
2. Refrigerate at least 1 hour to allow flavors to blend.
3. Serve topped with the shrimp and cilantro just before serving.