MamasHealth.com Home Sauce Recipe Amatriciana sauce Apple Butter sauce Apricot Ham Bechamel sauce Black Walnut Butterscotch Cajun Vegetable Cauliflower Coriander sauce Dijon Mustard Egg sauce Elderberry sauce Habanero Pepper Herb Butter Honey Celery Seed Hot Pepper Chocolate Kiwi sauce Lemon sauce Lobster sauce Mandarin Ginger Marshmallow Sauce Nectarine sauce Peanut Butter sauce Potato sauce Raisin Sauce Red Clam Sauce Roasted Root Roux Sauce Salsa Nueva Salsa Verde Scallop sauce Seafood Newburg Second-day Chili Spicy BBQ Stewed Tomato Strawberry sauce Swiss Cheese Tartar sauce Turkey sauce Tzatziki sauce West Indies Pepper White Wine Yellow Curry Links   Email Mama Appetizer Recipes Beverage Recipes Bread Recipes Breakfast Recipes Burger Recipes Butter Recipes Casserole Recipes Chicken Recipes Crockpot Recipes Dessert Recipes Egg Recipes Jamaican Recipes Jelly Recipes Pickled Recipes Pasta Recipes Pizza Recipes Rice Recipes Salad Recipes Sauce Recipes Seafood Recipes Shake Recipes Soup Recipes Thai Recipes Tofu Recipes Turkey Recipes Vegetarian Recipes Essential cookware Mama's Kitchen Dilemmas Inexpensive Ovens	Strawberry Sauce Ingredients: 3 cups of strawberries 5 tbsp of sugar 1/2 cup of water 1 tsp of lemon 1 tbsp of flour or cornstarch 2 tbsp of corn syrup Directions: Set the strawberries aside. Combine the sugar, water, lemon, flour, and corn syrup. Mix well and bring them to a boil. Reduce the heat and add the strawberries. Simmer on medium-low for 10-15 minutes.       Blueberry Sauce Ingredients: 2 1/2 cups of blueberries 4 tbsp of sugar 1/2 cup of water 1 1/2 tbsp of flour or cornstarch 2 tbsp of corn syrup Directions: Set the berries aside. Combine the sugar, water, flour, and corn syrup. Mix well and bring them to a boil. Reduce the heat and add the blueberries. Simmer on medium-low for 10-15 minutes.       Raspberry Sauce   Ingredients: 2 3/4 cups of raspberries 3 tbsp of sugar 1/2 cup of water 1 1/2 tbsp of flour or cornstarch 2 tbsp of corn syrup Directions: Set the berries aside. Combine the other ingredients. Mix well and bring them to a boil. Reduce the heat and add the raspberries. Simmer on medium-low for 10-15 minutes.	Conflicts with step-children My battle with migraines: A true personal story Save money in the kitchen $900 MamasHealth Scholarship
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