MamasHealth.com Home Pizza Recipes Asparagus and ham Beef & roasted pepper Capricosa Double pepperoni Fruit Greek salad Pizza al rizo Spinach Southwestern beef Taco cornbread Links   Email Mama Appetizer Recipes Beverage Recipes Bread Recipes Breakfast Recipes Burger Recipes Butter Recipes Casserole Recipes Chicken Recipes Crockpot Recipes Dessert Recipes Egg Recipes Jamaican Recipes Pickled Recipes Pasta Recipes Pizza Recipes Rice Recipes Salad Recipes Sauce Recipes Seafood Recipes Shake Recipes Soup Recipes Thai Recipes Tofu Recipes Turkey Recipes Vegetarian Recipes Meat Substitutes Freezing tips Wine info Mama's Kitchen Dilemmas Inexpensive Ovens	Pizza al riso Ingredients: 2 cups of rice, cooked and set aside 2 mozzarella balls, sliced 2 tomatoes, sliced 1 egg, beaten 3 tbsp of olive oil salt and pepper 2 tsp of oregano 6 basil leaves Directions: Preheat oven to 350 degrees F. Mix the rice with the egg and oil. Spread and pack the rice mixture onto a baking sheet in a circular shape. Sprinkle it with salt and pepper. Add to the rice pie a layer of mozzarella. Add the slices of tomato and the oregano and basil leaves. Place the baking sheet in a 350-degree oven for 10-15 minutes. Serves: 4 persons       Banana and rice golosi Ingredients: 4 bananas, sliced open carefully and the fruit removed. Save the peel. 1 cup of rice, cooked and set aside to cool 1/4 cup of 1/2 coconut milk half cream 3 tbsp of brown sugar 1 tsp of lemon juice salt Directions: Mix the rise in a bowl with the banana fruit, milk, brown sugar and lemon. Stuff the banana peels with the rice mixture. Sprinkle stuffed banana peels very lightly with salt. Serves: 4 persons	Sign up for our Email Newsletter For Email Marketing you can trust
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