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Strawberry Cookies


  • 1 cup of sugar
  • 1 tsp of almond extract
  • 2 cups of flour
  • 1 cup of strawberries, washed and chopped or mashed
  • 1/2 tsp of baking powder
  • 1/2 cup of walnuts
  • 3/4 cup of confectionary sugar
  • 1/2 cup of butter
  • 1 egg
  • 1 tsp of salt


  1. Preheat oven to 375 degrees F.
  2. Mix together the sugar, butter and almond extract.
  3. Add the egg, flour, and baking powder.
  4. Add the crushed strawberries.
  5. Add the walnuts.
  6. Mix well in an electric blender.
  7. Place tablespoon-size scoops of dough onto a baking sheet
  8. Place dough in a 375-degree oven for 13 minutes.

Makes: 2 1/2 dozen cookies




Cream Cheese Drops


  • 3 1/4 cups of flour
  • 1 cup of butter
  • 1 (8 oz) package of cream cheese
  • 2 cups of sugar
  • 1 egg
  • 1 tsp of vanilla
  • 1/4 tsp of almond extract
  • 1 tsp of baking powder


  1. Preheat oven to 350 degrees F.
  2. Mix together the butter and cream cheese.
  3. Add the egg, vanilla, almond extract and sugar and mix well
  4. Add the flour and baking soda and mix well in a blender.
  5. Refrigerate the dough overnight.
  6. Form the dough in to small balls.
  7. Place dough balls on a baking sheet and press them down with a fork.
  8. Place dough balls in a 350-degree oven for 10 minutes.
  9. Optional: frost the cookies with chocolate frosting.

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