MamasHealth.com Home Cookie Recipes Almond cookies Almond crescents Amaretto cookies Brown sugar cookies Candy cane cookies Carmel apple cookies Cheesecake cookies Cherry almond cookies Chocolate shortbread Cinnamon molasses Coconut cookies Coffee cookies Corn flake cookies Christmas cookies Fig drop cookies Fudge cookies Gingersnaps Hazelnut melts Lemon drop cookies Low-fat choco cookies Meringue cookies Oatmeal choco cookies Orange pecan cookies Peanut butter cookie Pecan chocolate melts Peppermint cookies Pistachio cookies Sorghum cookies Strawberry cookies Thumbprint cookies Links   Email Mama Appetizer Recipes Beverage Recipes Bread Recipes Breakfast Recipes Burger Recipes Butter Recipes Casserole Recipes Chicken Recipes Crockpot Recipes Dessert Recipes Egg Recipes Jamaican Recipes Pickled Recipes Pasta Recipes Pizza Recipes Rice Recipes Salad Recipes Sauce Recipes Seafood Recipes Shake Recipes Soup Recipes Thai Recipes Tofu Recipes Turkey Recipes Vegetarian Recipes Egg Substitutes Cooking tips Food Delivery Programs Inexpensive Ovens Mama's Kitchen Dilemmas	Fudge Cookies Ingredients: 1/4 cup of butter 1 tsp of almond extract 1 cup of flour 1/2 tsp of baking soda 1 bag of Hershey’s chocolate kisses 2 eggs 1/4 cup of brown sugar 1 cup of chopped walnuts Directions: Preheat oven to 350 degrees F. Melt the chocolate kisses. Add to the melted chocolate the eggs, butter almond extract and sugar. Add the flour, baking soda and walnuts. Place heaping tablespoon-size scoops of dough onto a cookie sheet. Bake in a 350-degree oven for 11 minutes. Makes: 26 cookies       Cinnamon Drops Ingredients: 1/2 cup of crushed walnuts 1/2 cup of butter 2 tsp of cinnamon 1 egg, beaten 2 tsp of vanilla extract 1 tsp of baking powder 1 1/4 cup of flour 3 tbsp of powdered sugar 1/4 tsp of salt 1 tsp of crush cloves 3 tbsp of brown sugar Directions: Preheat oven to 375 degrees F. Mix together the flour, baking powder and salt. Add the egg, powdered sugar, brown sugar, and vanilla and mix well. Refrigerate the dough for two hours. Form the dough into small balls and roll them in the cinnamon and walnuts. Place dough balls on a cookie sheet. Bake dough balls in a 375-degree oven for 14 minutes.	Sign up for our Email Newsletter For Email Marketing you can trust
	Hot Topics: Domestic Violence: A pre-existing condition? Serena: The wanna be vegetarian Personal Story: How I recovered from my Eating Disorder Mama wants to help: Food Bank programs and shelter assistance Lucy Goes Green: Talk dirty to me How to avoid Swine Flu What no one will tell you about tummy tuck surgery Mama's favorite item of the week: Trees for the Future Foods for weight loss Win a Gift Bag filled with Goodies from Stonyfield
	Information obtained from MamasHealth.com™ should not be used as a substitute for professional medical care or attention by a qualified practitioner, nor should it be inferred as such. Always check with your doctor if you have any questions or concerns about a specific condition. Use of this web site constitutes acceptance of the Terms of Use. Contact us: PO Box 2170, Pasadena, CA 91102-2170 ©2000 - 2009 MamasHealth, Inc.™. All rights reserved