MamasHealth.com Home Cake Recipes Applesauce cake Bacardi cake Black forest cake Coffee cake Cranberry bundt cake Fat-free cake Frosted cake Georgian fruit cake Gingerbread cake Gingersnap cupcakes Lemon pound cake Peppermint pound cake Peppermint cheesecake Plum cake Strawberry shortcake Vanilla cake loaves Links   Email Mama Appetizer Recipes Beverage Recipes Bread Recipes Breakfast Recipes Burger Recipes Butter Recipes Casserole Recipes Chicken Recipes Crockpot Recipes Dessert Recipes Egg Recipes Jamaican Recipes Jelly Recipes Pickled Recipes Pasta Recipes Pizza Recipes Rice Recipes Salad Recipes Sauce Recipes Seafood Recipes Shake Recipes Soup Recipes Thai Recipes Tofu Recipes Turkey Recipes Vegetarian Recipes Egg Substitutes Cooking tips Wine info Food Delivery Programs Inexpensive Ovens Mama's Kitchen Dilemmas	Classic Coffee Cake Ingredients: 2 cups of flour 3 tsp of baking powder 1 egg 2/3 cup of sugar 1/3 cup of butter 1/2 tsp of salt 1 tsp of honey 1 cup of milk 1 tsp of vanilla extract Topping Ingredients: 2 tbsp of butter 3/4 cup of brown sugar 1 tsp of cinnamon Directions: Preheat oven to 375 degrees F. Make the topping. Mix together all the topping ingredients. Set topping aside. Mix together all the cake ingredients in an electric mixer. Pour the batter into a greased cake dish. Pour the topping over the batter. Bake the cake in a 375-degree oven for 33 minutes.       Christmas Walnut and Apple Spice Cake Ingredients: 4 apples, peeled and chopped 2 tbsp of shortening 2 tbsp of sugar 2 tsp of baking powder 1 tsp of salt 1/2 cup of milk 2 tbsp of honey 1 egg 3/4 cup of chopped walnuts 1 tsp of cinnamon 1 tsp of nutmeg 4 tbsp of brown sugar Directions: Preheat oven to 400 degrees F. Combine all the ingredients together in a blender and mix them on a medium speed for 5 minutes. Pour the cake batter into greased cake pans Bake cake in a 400-degree oven for 35 minutes. Serve with vanilla ice cream.	Save money in the kitchen Win Princess House Crystal
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