Link to MamasHealth.com
MamasHealth.com Home
Pie Recipes

Apple crumb pie
Banana split pie
Bavarian chocolate pie
Boston cream pie
Butterscotch pie
Caribbean fudge pie
Chocolate banana pie
Chocolate pie
Chocolate walnut pie
Classic meringue pie
Cranberry lemon pie
Easy blueberry pie
Five-minute pie
Frozen mint pie
Ice cream pudding pie
Lemon merengue pie
Lemon sour cream pie
Peach cobbler
Peach pie
Peanut butter pie
Pumpkin pie
Rhubarb custard pie
Snickers pie
Strawberry pie
Tangy cranberry pie
Vanilla pudding pie

Links 

Email Mama

Appetizer Recipes
Beverage Recipes
Bread Recipes
Breakfast Recipes
Burger Recipes
Butter Recipes
Casserole Recipes
Chicken Recipes
Crockpot Recipes
Dessert Recipes
Egg Recipes
Jamaican Recipes
Jelly Recipes
Pickled Recipes
Pasta Recipes
Pizza Recipes
Rice Recipes
Salad Recipes
Sauce Recipes
Seafood Recipes
Shake Recipes
Soup Recipes
Thai Recipes
Tofu Recipes
Turkey Recipes
Vegetarian Recipes

Egg Substitutes

Freezing tips

Wine info

Mama's Kitchen Dilemmas

Inexpensive Ovens




Low-sugar banana split pie

Ingredients:

  • 1 graham cracker crust
  • 1 (4 oz.) pkg. sugar-free instant vanilla pudding mix
  • 2 c. skim milk
  • 2 bananas, sliced
  • 1 (15 oz.) can crushed pineapple
  • 1 c. light whipped topping
  • 1 tsp. vanilla
  • 1/2 c. pecans, chopped
  • Sliced fresh strawberries to garnish

Directions:

  1. Mix pudding mix with milk and beat until thick,
  2. Pour pudding mixture into crust.
  3. Place bananas over pudding.
  4. Squeeze pineapple to remove all juice and sprinkle on top of bananas.
  5. Cover with whipped topping, garnish with strawberries and sprinkle pecans on top.
  6. Chill well, slice and serve.

 

 

 

Pecan pie

Ingredients:

  • 3 egg substitutes
  • 1 c. brown sugar
  • 1 tbsp. margarine
  • 1 c. corn syrup
  • 1 c. pecans
  • 1 tsp. vanilla
  • 1/4 tsp. salt
  • 1 pre-made pie crust (refrigerated)

Directions:

  1. Preheat oven to 425 degrees F.
  2. Cream margarine and sugar.
  3. Add syrup, egg substitute, salt and vanilla.
  4. When well mixed, add coarsely chopped pecans.
  5. Turn into pie plate lined with pre-made pie crust.
  6. Bake at 425 degrees for about 1/2 to 1 hour or until firm.

Conflicts with step-children

Dealing with a stubborn husband or boyfriend

Save money in the kitchen

$900 MamasHealth Scholarship

Laughter and stress

Health Topic: Tummy Tuck Surgery: What No One Tells You

Medicare Part D: Everything you need to know

Finding time for sex

How to choose the best weight loss program

Easy flirting tips

How to deal with a stubborn husband or boyfriend

How to support a family on one income

Apply for the $900 MamasHealth Scholarship

Teen pregnancy

Information obtained from MamasHealth.com™ should not be used as a substitute for professional medical care or attention by a qualified practitioner, nor should it be inferred as such. Always check with your doctor if you have any questions or concerns about a specific condition.

Use of this web site constitutes acceptance of the Terms of Use.
Contact us: PO Box 2170, Pasadena, CA 91102-2170

If you want a review of your product featured on MamasHealth.com, let us know.

©2000 - 2008 MamasHealth.com™. All rights reserved

Link to MamasHealth.com