MamasHealth.com Home Cookie Recipes Almond cookies Almond crescents Amaretto cookies Brown sugar cookies Candy cane cookies Carmel apple cookies Cheesecake cookies Cherry almond cookies Chocolate shortbread Cinnamon molasses Coconut cookies Coffee cookies Corn flake cookies Christmas cookies Fig drop cookies Fudge cookies Gingersnaps Hazelnut melts Lemon drop cookies Low-fat choco cookies Meringue cookies Oatmeal choco cookies Orange pecan cookies Peanut butter cookie Pecan chocolate melts Peppermint cookies Pistachio cookies Sorghum cookies Strawberry cookies Thumbprint cookies Links   Email Mama Appetizer Recipes Beverage Recipes Bread Recipes Breakfast Recipes Burger Recipes Butter Recipes Casserole Recipes Chicken Recipes Crockpot Recipes Dessert Recipes Egg Recipes Jamaican Recipes Jelly Recipes Pickled Recipes Pasta Recipes Pizza Recipes Rice Recipes Salad Recipes Sauce Recipes Seafood Recipes Shake Recipes Soup Recipes Thai Recipes Tofu Recipes Turkey Recipes Vegetarian Recipes Egg Substitutes Cooking tips Food Delivery Programs Inexpensive Ovens Mama's Kitchen Dilemmas	Amaretto Cookies Ingredients: 2 cups of flour 1 egg white, beaten 1 egg, separated 1/4 tsp of salt 1 cup of brown sugar 1 cup of melted butter 1 tbsp of amaretto liquor 1 1/2 tsp of grated orange rind. Directions: Preheat oven to 300 degrees F. Mix the flour, salt and sugar. Add the butter, egg yolk, orange rind, and amaretto liquor. Mix all the ingredients well. Spread the dough flat on a greased cookie sheet. Coat the dough with the beaten egg white. Place the dough in a 300-degree oven for 45 minutes. Cut into squares while still warm and store in a cool dark place.       Toffee Treats Ingredients: 1 cup of packed brown sugar 1 cup of butter 1/4 tsp of salt 1 egg yolk 1/2 tsp of vanilla 1 cup of wheat flour 1/2 cup of crushed and chopped walnuts, toasted 1 (8oz) bag of semi sweet chocolate chips Directions: Preheat oven to 350 degrees F. Blend together the butter, sugar, salt, vanilla, and egg yolk. Add the flour and beat well. Add the dough to a shallow and greased baking pan. Bake in a 350-degree oven for 15 minutes. Remove and add the walnut and chocolate chips. Smear them about with a spatula on top of the hot browned dough. Cut the dough into diamonds while still warm. Makes: 40 cookies	Win a $100 Visa Gift Card Save money in the kitchen Win a glucose monitor
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