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Crockpot Pork and Black Eyed Peas


  • 1 pork rump, small
  • 1 cup of onion, chopped
  • 1 cup of carrots, chopped
  • 1 cup of celery, chopped
  • 7 cups of vegetable stock
  • 2 tbsp of thyme
  • 3 tbsp of olive oil
  • 2 potatoes, peeled and cubed
  • 2 sweet potatoes, peeled and cubed
  • salt and pepper


  1. Add all the ingredients to a crockpot and simmer on low for 10 hours.




Crockpot Turkey Loaf


  • 1 pre-made turkey loaf
  • 1 1/2 cups of water
  • 1 tsp of olive oil
  • 1 1/2 cups of BBQ sauce
  • cole slaw


  1. Simmer the turkey loaf in a crockpot with the water and oil for 12 hours.
  2. After 12 hours, mash the loaf with a masher, adding the BBQ sauce.
  3. Serve on a bun like a Sloppy Joe.




Crockpot Italian Lentils


  • 1 1/2 bags off lentils
  • 9 cups of vegetable broth
  • 5 tbsp of olive oil
  • 1/4 cup of white wine
  • 3 garlic cloves, chopped
  • 2 onions, chopped
  • 1 rib of celery, chopped
  • salt and pepper to taste


  1. Simmer the onion, garlic and celery in the olive oil and white wine for 10 minutes.
  2. Add the remaining ingredients and cook them on low for 9 hours.

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