MamasHealth.com Home Crockpot Recipe Apple Butter Artichoke Chicken Bacon Dip Baked Ham Beef Stroganoff Beef Vegetables Borscht Brocolli Cheese Caramel Apples Cheesy Chicken Chicken Cacciatore Chicken Paella Chinese Steak Creamy Italian Chicken Crockpot Cider Crockpot Cous Cous Crockpot Yellow Curry Dill Bread Dumplings and Gravy Eggplant and Tomato Soup German Stew Hamburger Soup Hawaiian Chicken Kielbasa and Sauerkraut Lasagna Lima Bean Stew Macaroni Salad Pie Mango Marinated Pork Mushroom Chicken Bake Orange Chicken Peanut Butter Cake Pesto Chowder Pierogies Pork and Peas Portuguese Beans Pumpkin Squash Soup Ranch Soup Ravioli Red Cabbage Scallop Potatoes Sloppy Joes Sour Cream Chicken Spice Apples and Pork Split Pea Soup Stuffed Peppers Thai Pork Stew Turkey BBQ Sandwich Wheat and Berries Zesty Crockpot Chili Zucchini Bread Links   Email Mama Appetizer Recipes Beverage Recipes Bread Recipes Breakfast Recipes Burger Recipes Butter Recipes Casserole Recipes Chicken Recipes Crockpot Recipes Dessert Recipes Egg Recipes Jamaican Recipes Jelly Recipes Pickled Recipes Pasta Recipes Pizza Recipes Rice Recipes Salad Recipes Sauce Recipes Seafood Recipes Shake Recipes Soup Recipes Thai Recipes Tofu Recipes Turkey Recipes Vegetarian Recipes Egg Substitutes Meat Substitutes Cooking tips Wine info Food Delivery Programs Inexpensive Ovens Mama's Kitchen Dilemmas	Crockpot Peanut Butter Cake Ingredients: 1/2 cup of creamy peanut butter 2 cups of chocolate cake mix 1/2 cup of chopped walnuts or hazelnuts 1/2 cup of water 1/2 tsp of baking soda 1 egg Directions: Beat together all the ingredients and pour them into a greased baking mold. Place the mold on a rack in the crockpot. Pour a little water in the bottom. Simmer on high for 3 hours.       Crockpot Candied Sweet Potatoes Ingredients: 10 sweet potatoes, peeled, boiled and cubed 1/2 cup of packed brown sugar 1/4 cup of butter 2 cups of vegetable broth 1/4 cup of molasses 1 tsp of salt Directions: Add all the ingredients to a crockpot. Cook on low for 7 hours.       Crockpot Poppyseed Cake Ingredients: 1 cup of poppy seeds 2 cups of flour 6 eggs, separate whites from yellows 1 cup of milk 1 pinch of salt 1 tsp of baking powder 1 cup of vegetable oil 1 cup of chopped walnuts 1 /2 cups of sugar Directions: Mix the egg yellows, and all the wet ingredients. Beat the egg whites until they are stiff. Add them to the other ingredients. Mix the dry ingredients and fold them into the batter. Pour the batter into a baking mold. Place the baking mold on a rack in the bottom of a crockpot. Pour 1/4 cup of water in the bottom of the crockpot. Simmer on low for 4-5 hours.	Win a $100 Visa Gift Card Save money in the kitchen Win a glucose monitor
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