Tuscan Tomato Burgers

Ingredients:

• 1 medium tomato, coarsely chopped
• 1 Tbsp. chopped fresh basil
• 1 Tbsp. balsamic vinegar
• 2 frozen BOCA Meatless Roasted Garlic Burgers
• 2 Tbsp. shredded part-skim mozzarella cheese
• 2 cups torn Italian salad greens

Directions:

1. Preheat grill to medium heat.
2. Mix tomato, basil and vinegar until well blended.
3. Grill burgers as directed on pkg.; top with cheese. Continue grilling until cheese is melted.
4. Place salad greens evenly on 2 salad plates; top each with 1 burger and half of the tomato mixture.

Bombay Burgers

Ingredients:

• 1 pkg. (10 oz.) frozen BOCA Meatless Roasted Onion Burgers
• 1/4 cup reduced fat mayonnaise
• 1/4 cup chutney
• 4 whole wheat hamburger buns, split, toasted
• 4 lettuce leaves
• 1 medium mango, peeled, sliced

Directions:

1. Preheat grill to medium heat.
2. Grill burgers as directed on package.
3. Meanwhile, mix mayo and chutney until well blended; spread evenly onto cut sides of buns.
4. Place lettuce on bottom halves of buns; cover with burgers, mangos and top halves of buns.

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