MamasHealth.com Home Beverage Recipes Agua De Nopal Almond cappuccino Apple ginger sparklers Atole De Zarzamora Banana coffee cooler Black forest mocha Blue sipper Brazilian coffee Carrot juice cocktail Cherry bomb Chia Lime Water Cinnamon stick punch Classic black cow Cranberry cider Cranberry cooler Creamy Coffee Deck the halls punch Egg nog Fruity Cooler Ghoulada punch Green sherbet punch Greenleaf punch Guava punch Hibiscus breezer Honey limeade Hot vanilla milk Jamaican punch Kiwi Papaya smoothie Lemon mint drink Lemonade de Provence Lime fizz Mulled cider Mango mint spritzer Margarita punch Papaya melon Papaya smoothie Peach smoothie Pineapple banana Pineapple lemonade Pumpkin smoothie Punch with a kick Purple cow smoothie Russian sun tea Shirley temple Slush rum punch Soda fountain Strawberry smoothie Swedish glogg Tennessee sweet tea Watermelon coolie Links   Email Mama Appetizer Recipes Beverage Recipes Bread Recipes Breakfast Recipes Burger Recipes Butter Recipes Casserole Recipes Chicken Recipes Crockpot Recipes Dessert Recipes Egg Recipes Jamaican Recipes Jelly Recipes Pickled Recipes Pasta Recipes Pizza Recipes Rice Recipes Salad Recipes Sauce Recipes Seafood Recipes Shake Recipes Soup Recipes Thai Recipes Tofu Recipes Turkey Recipes Vegetarian Recipes Tips for healthy holiday meals Essential cookware Mama's kitchen dilemmas	Slush Rum Punch Ingredients: 3 quarts 7-Up or Sprite 1 tbsp rum flavoring 2 tablespoons grenadine 2 cans (12 oz. size) frozen lemonade 2 cans (12 oz. size) water Directions: Mix together and freeze, stirring every 3 hours. Spoon into glasses.       Fancy Fruit Punch Ingredients: 1 can (17 oz. size) apricot halves, undrained 1 can (16 oz. size) fruit cocktail, drained 1 can (48 oz. size) apricot nectar, chilled 3 cups orange juice, chilled 3 cups pineapple juice, chilled 1 pint lemon sherbet Directions: The day before serving punch, prepare ice ring. Pour apricots with syrup and drained fruit cocktail into 6-cup ring mold. Add enough water to fill ring mold. Stir gently; freeze until hard. On serving day, mix remaining ingredients in large punch bowl until smooth and well-blended. Decorate with ice ring. Serve in punch cups. Serves 24       Sangria Banana Pitcher Ingredients: 1 lime 1 orange 1/4 cup brandy flavoring 2 tablespoons sugar 3 bananas, peeled and sliced 4/5 quarts red Kool-Aid 1 bottle (7 oz. size) carbonated water banana and lime slices, for garnish Directions: Squeeze lime and orange; pour juices into a pitcher 1/2 full of ice. Pour in brandy flavor and sugar. Drop in banana slices; press them lightly against sides of pitcher. Pour Kool-Aid, then soda into pitcher. Stir well. Pour into glasses. Garnish with extra banana and lime slices.	Win this beautiful Princess House stainless steel set Save money in the kitchen Recession proof your relationship
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