Link to MamasHealth.com

 

Buttery microwave carrots

Ingredients:

  • 3 c. baby carrots
  • ¼ c. water
  • 1 tbsp. butter or margarine
  • 1/8 tsp. salt

Directions:

  • Place carrots and water into a large micro-cooker and microwave on high for 6 minutes or until carrots are crisp-tender.
  • Drain carrots.
  • Add butter and salt and toss.
  • Serve while still hot.

Serves 6 persons

 

 

Cream cheese corn

Ingredients:

  • 3 cans (14-15 oz.) yellow corn, drained
  • 1 pkg. (8 oz.) low-fat or fat-free cream cheese
  • ½ stick margarine

Directions:

  1. Combine all ingredients in a large serving dish.
  2. Microwave on high heat until cheese and margarine is melted, stirring occasionally until all is melted and hot.

 

Win a $100 Visa Gift Card

Save money in the kitchen

Win a glucose monitor

Health Topic: Tummy Tuck Surgery: What No One Tells You

Bulimia: I lost my smile

Medicare Part D

How to choose the best weight loss program

Tips to spice up your relationship

Inexpensive health insurance

How to deal with a stubborn husband or boyfriend

How to support a family on one income

Financial health

Information obtained from MamasHealth.com™ should not be used as a substitute for professional medical care or attention by a qualified practitioner, nor should it be inferred as such. Always check with your doctor if you have any questions or concerns about a specific condition.

Use of this web site constitutes acceptance of the Terms of Use.
Contact us: PO Box 2170, Pasadena, CA 91102-2170

If you want a review of your product featured on MamasHealth.com, let us know.

©2000 - 2008 MamasHealth.com™. All rights reserved

Link to MamasHealth.com