Egg free products

For Breakfast

• Tofu Scrambler from Fantastic Foods
• Egg Replacer from Ener-G
• Vans all natural waffles (several flavors, including Belgium, Berry, Blueberry, Carb Manager and Multi-grain)
• Egg-Free Raisin Loaf by Ener-G
• Soymilk by Silk
• Silk soy yogurt by Silk

For Sandwiches

• Nayonaise from Nasoya
• Vegenaise from Follow Your Heart

For Dinner

• Egg Replacer from Ener-G
• Tofu Burger from Fantastic Foods
• Vegetarian Chile from Fantastic Foods
• Couscous with Lentils Bean Soup from Fantastic Foods
• Veat meatless products from Vans International Foods (niggets, fillets, bites, and breast products)
• Vegetalbe Miso Ramen by Fantastic Foods
• Veggie Burgers by Gardenburger (several flavors including chicken, mushroom, bbq riblets, and lemon roasted cutlets)
• Meal starters by MorningStar Frams (veggie chicken and veggie steak)
• Burger by Boca Burger (several flavors including roasted, garlic burger, roasted onion burger, vegan bugger, chik'n patties, spicy patties)
• Vegan Burger by Bamboo Burger

Food substitutes for eggs?

• Ener-G Egg Replacer - follow directions on box.
• 2 tbsp corn starch = 1 egg
• 2 tbsp arrowroot flour = 1 egg
• 2 tbsp potato starch = 1 egg
• 1 heaping tbsp soy powder + 2 tbsp water = 1 egg
• 1 tbsp soy milk powder + 1 tbsp cornstarch + 2 tbsp water = 1 egg
• 1 banana = 1 egg in cakes
• 2 tbsp water + 1 tbsp oil + 2 tsp baking powde r= 1 whole
• 1 tbsp ground flax seed simmered in 3 tbsp water = 1 egg
• 2 tbsp water + 2 tsp baking powder = 1 egg
• egg white = dissolve 1 tbsp plain agar powder in 1 tbsp water. Whip, chill and whip again.
• 1/4 Cup tofu = 1 egg (blend tofu smooth with the liquid ingredients before they are added to the dry ingredients.)

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